Zeina Fava Beans – Palestinian Recipe (400g)

Bring creativity to your kitchen = the Halal’d way.
Zeina Fava Beans – Palestinian Recipe brings the warm, comforting, and deeply seasoned flavors of traditional Palestinian ful straight to your table. Tender fava beans are simmered with tomatoes, garlic, olive oil, lemon, and classic Levantine spices for a rich, aromatic, and soulful taste. Perfect for breakfast, mezze, or nourishing everyday meals this dish captures true Palestinian home-cooked comfort. 🫘🇵🇸✨

Pack to Preparation:
• Warm gently in a saucepan over low heat.
• Add olive oil, lemon, garlic, or chili to enrich flavor.
• Mash lightly for a creamy texture or serve whole for authentic style.
• Refrigerate leftovers in an airtight container.

The Halal’d Way:
• 🫒 Serve with olive oil, parsley, tomatoes, onions, and warm pita for classic Palestinian ful.
• 🍋 Add extra lemon, garlic, and chili for a bright, zesty Levantine twist.
• 🍳 Pair with eggs, fresh herbs, or mezze plates for a wholesome, Mediterranean-style meal.