Shan Fish Spices (50 g)

Bring creativity to your kitchen = the Halal’d way.

Shan Fish Spices (50 g) delivers the perfect blend of heat, tang, and aroma for all your fish dishes. Crafted with red chili, cumin, garlic, and coriander, this mix helps you prepare flavorful fried or curried fish that’s crisp on the outside, tender on the inside, and bursting with authentic desi flavor.

🐟 Pack to Preparation

• Marinate fish pieces with Shan Fish Spices, lemon juice, and a touch of oil.
• Let it rest for 15–30 minutes for deep flavor.
• Shallow or deep-fry until golden and crisp, or add to a curry base for a rich gravy.
• Garnish with coriander and lemon wedges before serving.

🍋 The Halal’d Way

Crispy, spicy, and full of zest bring the taste of coastal kitchens and street-style flavor straight to your table, effortlessly.

Net Weight: 50 g