Cortas Fava Beans – Palestinian Recipe (14 oz)

Bring creativity to your kitchen = the Halal’d way.
Cortas Fava Beans – Palestinian Recipe brings the warm, rich, and soulful flavors of authentic Palestinian ful straight to your home. Tender fava beans are simmered with tomatoes, garlic, lemon, olive oil, and classic Levantine spices to create a hearty, aromatic, and comforting dish. Perfect for breakfast, mezze, or nourishing everyday meals this recipe captures true Palestinian home-style cooking. 🫘🇵🇸✨

Pack to Preparation:
• Warm gently in a saucepan over low heat.
• Enhance with olive oil, lemon, garlic, chili, or cumin.
• Mash slightly for a creamy finish or serve whole for authentic texture.
• Refrigerate leftovers in a sealed container.

The Halal’d Way:
• 🫒 Serve with chopped tomatoes, parsley, onion, and warm pita for classic Palestinian ful.
• 🍋 Add extra lemon, garlic, and olive oil for a bright Levantine twist.
• 🍳 Pair with eggs, herbs, or mezze plates for a wholesome Mediterranean breakfast.